This site is a family-sourced effort
Add your own flavour to it!
Food tastes better when it comes with a story. Share your favourite recipes, photos from your table, or little updates from your corner of the world, and help this site grow into a living cookbook of real everyday food.
You do not need to be a professional cook. If you can describe how you make it, you can post it: just read the “How to contribute” page, follow the simple steps, and then add your own flavour, substitutions and secrets .
You can:
• Post recipes you love, in any language, with your personal twists and notes
• Update existing recipes with photos, corrections, pairings, anecdotes etc…
• Upload photos of dishes, markets, family meals or restaurant discoveries to the blog.
• Send small updates about seasonal ingredients, local food traditions or tips from your corner of the world.
Every contribution helps someone else discover a new taste, a new habit or a new way of cooking at home .Every contribution keeps us connected.
If you do not have credentials, reach out to the Site Admin via WA or any other method. If you have an account and can’t remember the password, request a reset via the email account supplied on account creation.
Adding a new Recipe
0 commentsIMPORTANT: It’s essential to categorise the post correctly. Look for the settings option beside the Publish button at the top right of the screen. This window should have a tab called “Post”. Scroll down and check the box beside the categories that apply. Please avoid adding new categories. Feel free to add a couple of […]
Making changes to a Recipe
0 commentsTo be able to make changes, ensure that you are logged in. 2. Find the post you would like to edit and click on the name to open the editor. 3. Click on the Recipe to open the Recipe editor and add your changes. This is what the recipe editor looks like Description: Add information […]